Lodge EC6D43 Enameled Cast Iron Dutch Oven, 6-Quart, Island Spice Red

About this item

• One Lodge 6 Quart Red Enameled Cast Iron Dutch Oven
• Features a stainless steel knob and loop handles for great control
• Unparalleled heat retention and even heating
• Great for induction cooktops
• Size: 13.5" x 11" x 4.7"; Interior Rim to Rim 10.5"

• 6 Quart Dutch Oven

  A flawless pairing of form and function that doesn't quit, the Lodge Dutch Oven is an enameled cast iron classic that's great for preparing and serving memorable meals.

  Product at a Glance:

  • The right tool to marinate, refrigerate, cook and serve
  • Unparalleled in heat retention and even heating
  • Smooth glass surface won’t react to ingredients
  • Broil, braise, bake or roast in the oven up to 500°F
  • Sauté, simmer or fry on any stovetop

  • Why Buy Lodge Enameled Cast Iron

    Lodge’s century-old tradition of excellence continues as we marry the benefits of cast iron with the beauty of porcelain enamel. Superior heat retention produces a perfect braise or expert sauté, and the vibrant enamel surface allows food to be marinated and refrigerated. Workhorses in the kitchen and show pieces on the dinner table, these vessels offer all the style and function of French brands at a value that is all Lodge.

  Product Description

  A flawless pairing of form and function, the Lodge 6 Quart Red Enameled Dutch Oven offers a classic way to both prepare and serve memorable meals. The 6 quart capacity is perfect for pot roasts, stews, or a large batch of beans. This vibrant red Dutch oven has black matte enamel rims, its cooking surface is off-white enamel, and the smooth glass surface won't react to ingredients. Complete with a stainless steel knob and loop handles for great control, it provides excellent heat distribution and retention for consistent, even cooking. Use it to broil, braise, bake, or roast in the oven up to 500° F, and sauté, simmer, or fry on any stovetop. As the right tool to marinate, refrigerate, cook, and display as a beautiful serving dish, it offers an abundance of possibilities. Includes one Lodge 6 Quart Red Enameled Cast Iron Dutch Oven. Care instructions for enamel: 1. Allow cookware to cool. 2. Use a nylon pad or scraper to remove food residue. Hand wash to preserve the cookware’s original appearance. Avoid using citrus juices or citrus-based cleaners. 3. Dry thoroughly before storing.